Au Pied des Marais
Au Pied des Marais
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Lunch menu

Starter + Main Course or Main Course + Dessert // €28 Served only at lunchtime, except on Sundays and public holidays

Choice of starter

  • Smoked salmon salad with lime sorbet

  • Homemade poultry liver terrine with onion jam

Choice of dish

  • Pork puma with poultry sauce and onion jam

  • Haddock steak with Dieppoise sauce and steamed potatoes

Choice of desserts

  • Plate of mature Normandy cheeses

  • Chocolate profiteroles with vanilla ice cream

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